Procédés

Dosing/Weighing

Accueil > Professional training > Dosing/Weighing

Pré-requis : Minimum knowledge of animal nutrition plant diagrams

Public de la formation

Industrial manager, team or production manager, Formulator, Manufacturers of additives or raw materials

Identify the design elements of a weighing station
Implement the dosage on all items (Respect the formula, …)
Identify the strengths and weaknesses of a dosing system to improve its control (installation, suitability for needs, dosing procedure, etc.)

Online training
Observations and practices in the workshop
In-room presentation and synthesis phases
Exchange of experiences between participants
A digital support is given at the end of the training

Programme de la formation

Formulator expectations in relation to dosage (tolerance per raw material, minimum incorporation, etc.)
Sizing / being critical on a weighing installation and on the dosing installations in place
Dosage management by the automation
Factors Influencing Dosage Deviations

Modalités d'évaluation et de suivi

Questionnaire on the trainee’s expectations to be completed before training, then 3 months after to take stock of the evolution of practices
Educational evaluation in the form of a MCQ at the end of the session

Formateurs

Sandy Rouchouse

Les tarifs

Members – 670.00 € HT (806.40 € TTC) ; Non-members: 938.00 € HT (1 125.60 € TTC) ; Tariff Intra contact us

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